Single Spices
Red Chilli Powder
Red chilli powder is abundantly used in various regular to the exotic dishes.It adds texture, colour, spice and punch to the Indian food to enhance the taste, flavour and look of the dish. Longtharai Red Chilli powder is made by Low Temperature Grinding Technology.
500g | 200g | 100g | 50g
Turmeric Powder
Turmeric powder is widely used in many dishes, providing a rich color and earthy flavor. It is a key ingredient in Indian cuisine, enhancing taste and health benefits. Longtharai Turmeric Powder is made using Low Temperature Grinding Technology to preserve its natural qualities.
500g | 200g | 100g | 50g
Turmeric Powder
Turmeric powder is widely used in many dishes, providing a rich color and earthy flavor. It is a key ingredient in Indian cuisine, enhancing taste and health benefits. Longtharai Turmeric Powder is made using Low Temperature Grinding Technology to preserve its natural qualities.
500g | 200g | 100g | 50g
Dhania Powder
Dhania powder, or coriander powder, is essential in various culinary traditions, adding a citrusy, aromatic flavor to dishes. It is a staple in Indian cooking, enhancing both taste and aroma. Longtharai Dhania Powder is crafted using Low Temperature Grinding Technology for superior quality.
500g | 200g | 100g | 50g
Jeera Powder
Jeera powder, or cumin powder, is a fundamental spice in many recipes, offering a warm and nutty flavor. It plays a vital role in Indian cuisine, elevating the overall taste and aroma. Longtharai Jeera Powder is produced with Low Temperature Grinding Technology to retain its freshness.
500g | 200g | 100g | 50g
Jeera Powder
Jeera powder, or cumin powder, is a fundamental spice in many recipes, offering a warm and nutty flavor. It plays a vital role in Indian cuisine, elevating the overall taste and aroma. Longtharai Jeera Powder is produced with Low Temperature Grinding Technology to retain its freshness.
500g | 200g | 100g | 50g